Discovering the Reds of Bordeaux vs Cahors

• Understand the differences in cépage (grape varieties) and "terroir" between these great regions.

• Tasting 101 - how to approach a wine tasting.

• Discover the flavors (hidden and not so hidden) to develop your "taste memory"

• 4 red wines (2 from each region).

Your Host & Instructor

Eric Anthonissen, Univerisity of Bordeaux diploma, "Initiation to Oenologie", will walk you through this workshop in a highly personal way.  Don't be surprised if he throws in a story here or there!

Price

• 40€ per person.
  Includes crips, baguettes, and other small nibbles.

Registration

• Please register by email at info@ladausse.com, by phone at 05 53 36 71 63.
• Registration Deadline:  Before May 8th.
• By reservation only.