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speed cook Cooking lesson on:
Wednesday June 17th from 9:30am-10:30am.

For those who have sightseeing to do, or who can't afford much time in the kitchen...this is for you!  In one hour pronto we'll prepare lunch for 2 people & you can take it to go for an instant picnic, a pause in the sightseeing program, or to have lunch back at home with your better half.  You'll learn the techniques and receive recipes to repeat back at home.

Menu (Two-course):

  • Vietnamese rice noodle salad, with or without chicken.

  • Cherry Clafoutis for dessert (a cherry-based flan).


25€ per person.  Extra portions can be prepared at a supplement of 10€ per adult or 7€ per child (children less than 13 years old).  All containers and serving utensils are included.

Your Host/Instructor:  Diane Anthonissen


This lesson is by reservation only.
Please call 05 53 36 71 63 or email at

RSVP:  by Tuesday June 16th.

Minimum group size:  4 adults.






Earlier Event: June 14
Wine Tasting Atelier
Later Event: June 20
Cooking Lesson + Tasting